Grounds to Ground
That’s a lot of grounds!
Daily Consumption of coffee per cafe:
Small/Moderate Cafe: 3–10 lbs (approx. 150-300 cups).
High-Volume Cafe: 15–30 lbs
How many cafes does your city have?
Ask your local spot for their grounds or encourage them to get in touch with me to compost locally!
“Grounds to Ground” keeps coffee waste local.
Provides easy, neutral PH nitrogen source
Smells great, usually separated from other waste.
I love coffee, but coffee has an extremely high carbon footprint; it doesn’t need another truck trip. By partnering with businesses, I put grounds back in the ground, supporting local fertility via hyper-local climate action.